How your gut can impact heart health!|Steven Masley MD, LLC

For years, researchers have blamed heart disease on red meat consumption since it is loaded with cholesterol and saturated fat. Not only does eating red meat intake increase the quantity of L-carnitine offered for TMAO production, it also appears to shift the balance in gut microbiome, fueling the development of bad gut bacteria that produce TMAO. I have actually also been investigating how the gut microbiome impacts many of the significant threat elements for heart disease: inflammation, obesity, cholesterol, diabetes, insulin resistance, and high blood pressure.

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